
5.1 - 5.7 mm
Grain Length
Swiss Sortex Technology
Low GI
40-41 KET value
From the fields of Maharashtra, Kolam is soft, mildly aromatic, and wholesome. Great for everyday meals, it makes dal-chawal, khichdi, and pulao taste extra comforting.
Gran, how do you whip up
lunch so fast? Some kind of sorcery?
No sorcery, just the right
grocery! Nilgiris Lachkari Kolam Steam Rice—it’s partially
steamed before it even gets to your kitchen.
Wow, that’s like rice with a head start!
Exactly! It cooks faster, retains nutrients and ensures your lemon rice is tasty and fluffy.

From South India’s fertile lands, Idli rice is perfect for smooth batters and light, airy idlis. It’s the trusted choice for authentic breakfasts that taste homemade yet timeless.
Know moreLight, aromatic rice from Andhra and Karnataka, Sona Masoori is easy to digest and low in starch. Perfect for everyday meals, it’s great for fluffy steamed rice and pulao.
Know more
Light, fluffy, and easy to digest, this steamed variety of Sona Masoori is perfect for everyday meals, from simple curd rice to grand family feasts.
Know moreBe the first to check out Aanya's kitchen adventures and see what's new with Gran!

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5.1 - 5.7 mm Grain Length
Swiss Sortex Technology
Low GI
40-41 KET value
From the fields of Maharashtra, Kolam is soft, mildly aromatic, and wholesome. Great for everyday meals, it makes dal-chawal, khichdi, and pulao taste extra comforting.
Gran, how do you whip up lunch so fast? Some kind of sorcery?
No sorcery, just the right grocery! Nilgiris Lachkari Kolam Steam Rice—it’s partially steamed before it even gets to your kitchen.
Wow, that’s like rice with a head start!
Exactly! It cooks faster, retains nutrients and ensures your lemon rice is tasty and fluffy.
Gran’s Lemon Rice Zest
Be the first to check out
Aanya's kitchen adventures
and see what's new with Gran!